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the art of french baking by ginette mathiot

The definitive collection of French Pastry and dessert recipes from Ginnette Mathiot.

Availability: In stock

Regular Price: $49.95

Special Price: $24.98

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Ever dreamt of becoming a professional French baker, whipping up pastry’s and desserts in the blink of an eye. Well take that first step with the definitive collection of French pastry and dessert recipes from Ginette Mathiot. This lovely book contains 350 simple recipes that anyone can follow from éclairs to soufflés to macaroons. The book includes all the information you’ll ever need to master these recipes including handy troubleshooting tips for common baking problems. Published by Phaidon press.

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